When I was a little girl, we ate Top Ramen quite a bit. Over the years it's faded into an old, almost forgotten, memory. In college I didn't even eat very much Ramen. And when I got married, we definitely didn't eat Ramen. David hates Ramen. If he has to eat "poor man's food", it's going to be beans and rice. He says it's more healthy for you. (ok, it is) Anyway, a few weeks ago I had a strong craving for chicken flavored Ramen. I didn't buy it and the craving didn't go away either. So I walked over to the store and bought 2 small packages of it, came home and made it and it was soooo good! David thinks I'm crazy. Since we've moved into our house, we've had lots of beans and rice and I've had lots of Ramen. :) Gotta say, I still haven't gotten sick of it. I hope I'm not saying this too soon...
4 comments:
At least the Ramen does not generate the same byproducts as beans.
I get it.... we like the oriental flavor.
I love the creamy chix flavor. Add some eggs while the noodles are boiling and some frozen peas or green onion...it's almost bona fide soup!
I like the creamy chicken w/ eggs in it. YUMMY! Don't you just love cravings!
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